
Christmas Menu
Served from Monday 9th December to Monday 23rd December
PRE-BOOKINGS ONLY!
£21.95
Per Person
Starters
Soup of the Day
served with warm, fresh bread
Selection of Fresh Mushrooms
with a cream and whisky sauce, topped with Parmesan cheese. Served with warm, fresh bread
Warm Goats Cheese Tart
with onion chutney, mixed leaf salad and dressing
Baked Mini Camembert
with tomato chutney and fresh warm bread
Prawns in Filo Pastry
with a sweet chilli dip and salad
Main Courses
Roast Turkey
with pigs in blankets, stuffing, roast potatoes, fresh vegetables of the day and gravy
Roast Beef
(not rare)
with pigs in blankets, stuffing, roast potatoes, fresh vegetables of the day and gravy
Poached Mixed Fish
topped with large prawns and a cream wine fish stock sauce, new potatoes and fine beans
Chicken Stroganoff
served with basmati rice and peas
Sweet Potato, Aubergine and Cauliflower Lasagne (v)
Served with a pea leaf salad
Mushroom and Pepper Stroganoff (v) (df)
topped with vegan cheese, basmati rice and peas
Desserts
Sweet of the Day
Coffee and Mint Chocolates
(v) - Vegetarian (df) - Dairy Free