Christmas Menu

Served from Monday 9th December to Monday 23rd December

PRE-BOOKINGS ONLY!

£21.95

Per Person

Starters

Soup of the Day

served with warm, fresh bread

Selection of Fresh Mushrooms

with a cream and whisky sauce, topped with Parmesan cheese. Served with warm, fresh bread

Warm Goats Cheese Tart

with onion chutney, mixed leaf salad and dressing

Baked Mini Camembert

with tomato chutney and fresh warm bread

Prawns in Filo Pastry

with a sweet chilli dip and salad

Main Courses

Roast Turkey

with pigs in blankets, stuffing, roast potatoes, fresh vegetables of the day and gravy

Roast Beef

(not rare)

with pigs in blankets, stuffing, roast potatoes, fresh vegetables of the day and gravy

Poached Mixed Fish

topped with large prawns and a cream wine fish stock sauce, new potatoes and fine beans

Chicken Stroganoff

served with basmati rice and peas

Sweet Potato, Aubergine and Cauliflower Lasagne (v)

Served with a pea leaf salad

 

Mushroom and Pepper Stroganoff (v) (df)

topped with vegan cheese, basmati rice and peas

Desserts

Sweet of the Day

Coffee and Mint Chocolates

(v) - Vegetarian       (df) - Dairy Free

Cant find what you're looking for? 
Simply send us an email and we'll be able to help!
Call us for more information 01903 891 405

The Frankland Arms, Washington

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